COOKBOOKS

The Morning Hill Solar Cookery Book (Vegetarian Solar Recipes)
By Jennifer Stein Barker

$14.95 + $2.50 shipping

97 pages. 9 inches by 6 inches. Color cover, black and white illustrations, comb binding.

The Morning Hill Solar Cookery Book is your source for recipes, cooking techniques, and tips of all kinds for solar and conventional kitchen cookery. No matter what kind of cooker you have, you will be able to use the recipes in this book to produce hearty, healthy vegetarian food which will please all tastes.

"This woman really knows how to cook!" Kathleen Jarschke-Schultze, Home Power Magazine.

The Morning Hill Solar Cookery Book contains more prize-winning recipes from the solar homestead in eastern Oregon where Jennifer and Lance Barker live. Jennifer has been cooking professionally for 10 years, and cooking with the sun for the last five. "The sun calls out the creativity in me! I have to cook new things! I can't stop!"

The Sunny Side of Cooking: Solar cooking and other ecologically friendly
cooking methods for the 21st century (Vegetarian Solar Recipes)
By Lisa Rayner

$14.95 + $2.50 shipping

117 pages. 8 1/2 inches by 5 1/2 inches. Color cover, black and white illustrations, comb binding.

The Sunny Side of Cooking is a practical, easy-to-follow guide for both beginning and experienced solar cooks. Includes:
• More than 100 vegetarian solar recipes and tips.
• How to choose the right solar cooker for you based on your climate and lifestyle needs.
• How to adapt slow cooker recipes to a solar cooker.
• How to adapt your favorite recipes to a solar cooker.
• How to safely can foods using USDA canning guidelines.
• How to create a year-round sustainable cooking system that combines the use of solar cookers, fireless cookers, pressure cookers, and biomass-fueled stoves and earth ovens

"Beautifully detailed and informative. I highly recommend it both for beginners and experienced solar cooks who may pick up some useful variations and additional uses. Her recipes make one's mouth water just reading them!"
- Solar cooking pioneer Barbara Prosser Kerr.

The Solar Chef
Southwestern Recipes for Solar Cooking.
A Different Kind of Cookbook!

$14.95 + $2.50 shipping

50 pages. 8 1/2 inches by 11 inches. Color cover, black and white illustrations, spiral binding.

There are hundreds of cookbooks in the world which require grills, stoves, microwaves, or campfires. The Solar Ranch out of Arabela, New Mexico presents a cookbook full of recipes that use a different source of heat - the sun.

The Solar Chefis a southwestern recipe book full of recipes and instructions for cooking delicious meals using only sunlight and a solar box cooker.
Written in a casual style, as though she is speaking to a friend, author Rose Kern shows a new way of blending culinary art with sustainable living attitudes. The book contains more than 80 recipes which extend from quiche to dessert.