Serve sun roasted vegetables make a delicious side dish to just about any main course.
Spicy Sun Roasted Cauliflower
1 cauliflower, cored and cut into florets
2 cloves garlic, quartered lengthwise
2 tablespoons olive oil
1/4 t0 1/2 teaspoon red pepper flakes
Set Sun Oven out to preheat.
In a baking pan, toss the florets and garlic with the oil and pepper flakes. Season with salt. Cook in the Sun Oven, uncovered, until soft and beginning to brown, about 45 minutes.
Makes 4 to 6 servings.